Currently, November is the cheapest month in which you can book a flight to Haneda (average of HK$319). Flying to Haneda in August will prove the most costly (average of HK$377). There are multiple factors that influence the price of a flight so comparing airlines, departure airports and times can help keep costs down.
January
HK$2,670
February
HK$2,505
March
HK$2,646
April
HK$2,568
May
HK$2,607
June
HK$2,591
July
HK$2,740
August
HK$2,951
September
HK$2,740
October
HK$2,881
November
HK$2,497
December
HK$2,951
TYO Temperature | 6 - 27 °C |
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If weather is an important factor for your trip to Haneda, use this chart to help with planning. For those seeking warmer temperatures, August is the ideal time of year to visit, when temperatures reach an average of 27.0 C. Travellers hoping to avoid the cold should look outside of January, when temperatures are typically at their lowest (around 6.0 C).
Boarding
Crew
Entertainment
Food
Comfort
Overall
Reviews
Pros: New planes. Spotlessly clean. Hard working helpful staff. Good boarding. Adequate legroom by modern standards. Food typical of economy these days. OK. But really good staff.Cons: Fried rice breakfast out of Rome. Mushy. But overall food out of Sydney, Rome and Shanghai, fine.
Boarding
Crew
Entertainment
Food
Comfort
Overall
Reviews
Pros: New planes. Spotlessly clean. Hard working helpful staff. Good boarding. Adequate legroom by modern standards. Food typical of economy these days. OK. But really good staff.Cons: Fried rice breakfast out of Rome. Mushy. But overall food out of Sydney, Rome and Shanghai, fine.
Boarding
Crew
Entertainment
Food
Comfort
Overall
Reviews
Pros: New planes. Spotlessly clean. Hard working helpful staff. Good boarding. Adequate legroom by modern standards. Food typical of economy these days. OK. But really good staff.Cons: Fried rice breakfast out of Rome. Mushy. But overall food out of Sydney, Rome and Shanghai, fine.
Boarding
Crew
Entertainment
Food
Comfort
Overall
Reviews
Pros: New planes. Spotlessly clean. Hard working helpful staff. Good boarding. Adequate legroom by modern standards. Food typical of economy these days. OK. But really good staff.Cons: Fried rice breakfast out of Rome. Mushy. But overall food out of Sydney, Rome and Shanghai, fine.